Bartender (part Time) - Spencer's For Steak And Chops - Hilton Salt Lake City Center

Weekend Bartender for Hilton Salt Lake City Center

Bring the spirit – serve with style! Join a team where hospitality meets high energy in the heart of downtown Salt Lake City. We're looking for a dynamic, personable bartender to craft unforgettable guest experiences every weekend. Whether you're mixing classics or shaking up something new, your talent belongs behind our bar.

What we're looking for:

• Previous bartending experience preferred
• Outgoing personality with a passion for guest service
• Ability to work weekends & holidays
• Must be 21 with proper certifications

Shake, stir, and serve with style! You'll craft drinks and serve guests with a smile, playing a key role in delivering the outstanding hospitality Hilton is known for.

Here are some of the perks you can enjoy when joining our team:

• Access to your pay when you need it through DailyPay
• Career growth and development
• The Go Hilton Travel discount program
• Competitive wellness benefits
• Team Member Resource Groups
• Recognition and rewards programs
• And so much more

What will I be doing? As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner
• Mix and garnish beverages according to recipe and portion control standards
• Present and serve beverages to guests
• Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
• Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers
• Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
• Cut, store and ensure product quality of all beverage-related perishables
• Respond professionally to inebriated guests, as needed

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: Hospitality, Integrity, Leadership, Teamwork, Ownership, and Now. In addition, we look for the demonstration of the following key attributes: Quality, Productivity, Dependability, Customer Focus, and Adaptability.

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.