Food Operations Manager 3

Food Operations Manager 3

Nourishing patients, inspiring teams, driving results.

Sodexo Healthcare is seeking a Food Operations Manager 3 with a strong focus on retail and patient services at Kapiolani Medical Center for Women & Children in beautiful Honolulu, Hawaii. This leadership role oversees patient dining, retail café operations, culinary production, and catering services. The Food Operations Manager will manage financial performance, daily operations, and ensure Sodexo and regulatory standards are consistently met.

Oversee patient dining and retail food operations to deliver exceptional service and quality.

Drive operational excellence in culinary production, catering, and compliance with standards.

Manage budgets, financial performance, and cost controls to achieve business goals.

Lead and inspire teams to create outstanding experiences for patients and guests.

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Proven leadership experience in healthcare or hospitality food service operations.

Strong financial acumen with expertise in managing budgets and optimizing resources.

Knowledge of patient dining, retail café management, and regulatory compliance.

A passion for team development, customer satisfaction, and operational success.

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.