Nutrition Services Aide Registry

Silver Cross Hospital Is An Extraordinary Place To Work

It's the way you want to be treated.

Position Summary

Responsible for the safe delivery of food and services to customer and/or patients in a timely manner. Maintains sanitation standards throughout the department.

Essential Duties And Responsibilities

• Accurate and efficient on all trained positions in cafeteria; patient trayline; patient services area; call center; and dishroom.
• Follows sanitation guidelines.
• Accurate and efficient service of customers/patients.
• Able to perform duties in an accurate and timely manner.
• Restocks inventory per par levels including coolers and trays.
• Records information on appropriate documents.
• Ensures working station area is clean and sanitized.
• Promotes a clean and safe environment of care.
• Provides the highest standard of privacy and confidentiality in matters involving patients, coworkers, and the hospital by abiding by Standards of Conduct.

Required Qualifications

Education and Training:

• High School or equivalent preferred or currently attending High School.
• Food Handler certification required or obtained within 30 days of hire.
• Entry level or food service preferred.
• Good customer relations.
• Able and willing to follow instructions.

Work Shift Details: Various, Registry - As needed

Department: NUTRITION SERVICES