Job Title

The Bartender is the stepping stone…the first area of service for the guests before arriving at their tables. It is essential to provide the guests with a positive experience before they step out of the bar. As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart).

Responsibilities Include:

Making drinks to spec recipe.
Demonstrating responsible alcohol service.
Serving food.
Handling cash & other forms of payment.
Making proficient sales transactions - using a point-of-sale system.
Properly checking I.D.s – for guests who appear to be under 30 years old.
Maintaining proper cash drawer balances.
Directing guests to areas/restrooms.
Demonstrating impeccable product knowledge.
Suggestive selling - using proven techniques.
Maintaining a clean and organized bar area.
Maintaining proper product pars – through bar pulls & inventories.
Stocking liquor, beer, wine and glassware throughout the shift.
Properly labeling, dating, covering and refrigerating prepped items for the bar.
Maintaining a proper 3-compartment sink – properly sanitizing equipment, utensils, and glassware.
Performing opening, closing & side duties – setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc.
Answering questions - accurately and politely.
Creating memorable experiences.
Entertaining guests to create "Raving fans".

This job description reflects the position's essential functions; it does not encompass all of the tasks that may be assigned.

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Bartender - HRC Washington D.C.

Seminole Gaming

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Job Title

Bartender - HRC Washington D.C.

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