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Executive CHEF III - K12 FOOD Service - NORTH Providence, RI

Oversee and improve the quality of school meals across multiple units in North Providence
North Providence, Rhode Island, United States
Senior
2 days ago
Rhode Island Staffing

Rhode Island Staffing

Rhode Island Staffing appears to be a misinterpretation; ri.gov is the official government website for the state of Rhode Island, providing state-related information and services.

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Executive Chef III - K12 Food Service - North Providence, Ri

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.

This individual will oversee kitchen operations for the Chartwells K12 food service accounts throughout the North Providence area, directing the preparation of meals, programs, and initiatives per Chartwells K-12 programs and guidelines. This is a 10.5 month position with 6 weeks off during the Summer months.

Key Responsibilities

  • Plans regular and modified menus according to established guidelines
  • Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards
  • Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas
  • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures
  • Performs other duties as assigned

Qualifications

  • Culinary Arts degree is highly preferred
  • Three to five years of progressive culinary/kitchen management experience in leading production for multiple units
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Catering experience a plus
  • High volume, complex food service operations experience - highly desirable
  • ServSafe certified – highly desirable

Chartwells Schools is a member of Compass Group USA. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

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Executive CHEF III - K12 FOOD Service - NORTH Providence, RI
North Providence, Rhode Island, United States
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About Rhode Island Staffing
Rhode Island Staffing appears to be a misinterpretation; ri.gov is the official government website for the state of Rhode Island, providing state-related information and services.