We are now hiring for the Freddy's location inside the Grand Rapids International Airport where we will create fresh, made-to-order, crave-able food, served to our guests with genuine hospitality in a fun, inclusive environment. Freddy's Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy's father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.
Requirements
Skills & Qualifications: Must be at least 18 years of age. Able to work varying shifts. 1+ year of restaurant experience or hospitality industry. Desire to lead by example and work in a team environment. Natural leadership skills. Effective communication skills. Willingness to learn new skills. Successfully complete a background check and drug screen
Physical Requirements: (including but not limited to) Ability to stand and walk up to 10 hours/day. Ability to continuously reach, bend, lift, carry and stoop. Ability to freely access all areas of the restaurant. Ability to move or handle items weighing up to 50lbs