We are looking for a hard working, self-motivated person to prep and pack food for the Grab & Go program. Work consists of making sandwiches, wraps, salads, eggs and so on.
Work schedule would be Sunday through Thursday. Basic knife skills and food prep would be a plus, but we would be willing to train the right person.
Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who share our passion for amazing food and unforgettable service. We are seeking team members for full and part-time roles. Metz Culinary Management offers competitive wages and benefits.
Positions Available:
Qualifications:
• Experience desired but we are willing to train candidates with a passion for food and understands the basics
• Ability to apply elementary mathematical statistics that would apply to inventory and portioning
• Be willing to roll up sleeves and contribute where needed
• Hospitality-driven
• Able to work and thrive in a team environment
• Brings a smile and strong work ethic to the team
Metz Culinary Management is a family-driven company that collaborates with its partners to deliver restaurant-inspired hospitality to each and every guest.