Part - time Cafeteria Attendant - 4hrs - 9:30am - 1:30pm - haynes Early Education Center - fns (sy25 - 26)

Part-time Cafeteria Attendant-Haynes Early Education School

Job Title: Part-time Cafeteria Attendant-Haynes Early Education School- FNS (SY25-26)

FTE: 4 hours/day

Hours: 9:30am-1:30pm

Address: 263 Blue Hill Ave, Roxbury, MA 02119

Job Code: Part-time Cafeteria Attendant

Responsibilities

The cafeteria satellite attendant is a staff member who assumes the responsibilities and duties assigned by the director. The attendant is responsible for:

• Safe preparation and handling of food
• Cleaning and sanitizing of equipment and facilities
• Serving of food
• Assisting with record keeping

Performance Responsibilities

The attendant must:

• Perform efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted.
• Attend training meetings as required.
• Report to work as scheduled, sign the posted time sheet, and remain on the job until dismissal by the manager.
• Notify the manager and the main office at the earliest possible time when unable to work.
• Maintain pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.
• Follow all policies of the School Committee and instructions of the Cafeteria Manager relating to safety measures, sanitation practices, personnel standards, work techniques, and methods of performing duties.
• Perform duties involved in the safe preparation and handling of food, cleaning and sanitizing of equipment and facilities, and serving of food.
• Assist with food preparation.
• Portion food.
• Clean kitchen equipment and work area including floor.
• Set up serving counter.
• Serve food on line after receiving instructions as to portion size.
• Wash dishes, trays, flatware, pots, pans and utensils.
• Wash dining room tables.
• Unpack supplies and assist with stocking dry storage shelves and/or refrigerator shelves.
• Operate equipment properly, maintaining safety standards at all times.
• Perform duties as assigned by Cafeteria Manager.

Qualifications

Required: High school diploma or GED required. Current authorization to work in the United States.

Preferred: ServSafe Food Handlers Certificate

Terms

This position is subject to the City of Boston residency requirement. Please refer to the Salary Information section on the Career Site for more information on compensation. Salaries are listed by Union and Grade/Step.

The Boston Public Schools, in accordance with its nondiscrimination policies, does not discriminate on the basis of race, color, age, criminal record, physical or mental disability, pregnancy or pregnancy-related conditions, homelessness, sex/gender, gender identity, religion, national origin, ancestry, sexual orientation, genetics, natural or protective hairstyle, military status, immigration status, English language proficiency, or any other factor prohibited by law in its programs and activities. BPS does not tolerate any form of retaliation, or bias-based intimidation, threat or harassment that demeans individuals' dignity or interferes with their ability to work or learn. If you require an accommodation pursuant to the ADA for the application process, please contact the Accommodations Unit at accommodations@bostonpublicschools.org.

Position Type: Central Office

Salary: $18.75 1.0 FTE

Job Requirements: Citizenship, residency or work visa required

Contact Information: Boston Public Schools, Office of Human Resources 2300 Washington Street Roxbury, Massachusetts 02119 Email: hiringprocess@bostonpublicschools.org