Dietary Services

Nutritional Host Or Food Service Assistant

Could you be next to join our Dietary Services teams with Main Line Health's Hospitals?

We're looking for a motivated candidates interested a career as a Nutritional Host or Food Service Assistant! Available shifts include:

FULL TIME, PART-TIME, WEEKENDS, AND AS NEEDED/PER DIEM AVAILABLE! Every other weekend and rotating holidays are required. Most schedules include shifts with a mix of 8hr shifts (6am-2:30pm & 11am - 7:30pm), and 4hrs shifts (3pm - 7pm).

8hrs / 12hrs / 16hrs / 20hrs /40 hrs per week schedules available. Positions working 20hrs are benefits eligible.

Available locations include:

Riddle Hospital - Part Time Utility & Cashier Positions Available

Lankenau Medical Center - Part Time Dishwasher Available

Paoli Hospital - Full Time Food Service-Dishwasher and Part Time Nutritional Host/Food Service-Trayline Available

Bryn Mawr Rehab Hospital - Part Time Food Service-Trayline Available

Benefits include up to 120 hours PTO, Pension Plan, 403(b) savings plan, and Medical Benefits for employees at Main Line Health, Jefferson, and their dependents at Children's Hospital of Philadelphia (CHOP).

Develop and grow your career! Invest in furthering your education through seeking certifications or advanced degrees by taking advantage of our Tuition Reimbursement! This position is eligible for up to $6000 per year (depending on the hours worked).

Get involved! Work with employees across departments, assist with catering events, and explore our opportunities for advancement within our Food Service department.

Required experience, education, & licensures/certifications include:

0-3 years of culinary arts experience in a food service setting

Ability to read, write, understand, and communicate English sufficiently

Effective communication/interpersonal skills

High School Diploma or GED required, an Associates Degree in Culinary Arts (preferred)