Director Of Dining Services (ap26 - 026)

Director of Dining Services

Southern Illinois University Edwardsville (SIUE) invites applications for the position of Director of Dining Services (AP26-026). As a premier metropolitan university, SIUE is committed to advancing social and economic mobility while shaping the workforce of the future. Grounded in a comprehensive, broad-based education and enriched by hands-on research opportunities, SIUE equips its students with the knowledge and skills needed to succeed in a global marketplace and positively impact their communities.

The Director of Dining Services provides primary leadership in the areas of staff supervision, food and beverage operations, catering and hospitality, including implementation of new programs and services. The Director of Dining Services develops a cohesive and effective dining staff, provides strategic leadership, innovates the operation to enhance quality, operational efficiency, and the guest experience. Additionally, the Director of Dining Services maintains strong vendor relationships and compliance with regulatory requirements.

Minimum Acceptable Qualifications:

• Bachelor’s degree in a field related to institutional food service management
• 7 years of related food service management experience in culinary arts, catering, restaurant management, dietetics, Residence Hall Food Services
• OR high school diploma or equivalent, certification, diploma or associates degree from a culinary school and 12 years experience in Food Service Management
• At least 5 years mid-level to senior-level leadership in Food Service Management
• Experience supervising high volume production and catering operations
• Knowledge of food safety regulations, labor laws, and industry best practice
• Strong financial acumen with experience in budgeting, forecasting, and cost control

Supplemental Information:

To be eligible for the role, ensure that your application includes a complete and detailed employment history that highlights your relevant full-time and part-time work experience, including start and end dates of employment, and at least three professional references. You are strongly encouraged to submit a resume and/or cover letter to provide additional context and showcase your qualifications. Applicants who feel their credentials and prior experience align with the listed minimum qualifications are encouraged to apply. In the application or within the cover letter and resume clearly describe how your credentials and relevant work experience align with the specified minimum requirements of the position. Applications must be submitted by the specified closing date no later than 11:59 p.m. CST.

Equal employment opportunity, including veterans and individuals with disabilities.