Job duties include taking guests' orders, serving food, greeting and providing excellent customer service, operating cash register and receiving payment, maintaining dining areas clean, and other duties as assigned. Qualifications: be well-groomed and able to work well with the public; some positions require lifting and climbing. Must be a minimum of 18 years old for outdoor mountain positions. 19 years old for food service cashier positions. 16 years old for food service workers, rental techs, and winter sports school. Complete the training programs established by Pebble Creek. Usual shifts are from 8:00am to 4:30pm or 8:30am to 5:00pm. Night shifts are from 4:00pm to 10:00pm. Most employees receive off-duty skiing privileges. Employment usually lasts through the first week of April.