Line Cook - Food Service/restaurant

Line Cook- Food Service/Restaurant

Garden Catering - Immediate Hiring for Line Cook- Food Service/Restaurant

Part Time / Full Time / Morning / Afternoons / Evenings

Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a team-oriented kitchen setting?

Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

Line Cook- Food Service/Restaurant Responsibilities:

• You will be trained to work on both fry and grill stations in our kitchen
• Cook our menu items to order according to standard recipes, ensuring consistency in taste and presentation.
• Clean as you go during the shift to maintain organization in your workspace
• Take out the trash
• Prep and portion ingredients
• Operate and clean kitchen equipment such as grills, fryers, slicers, and sharp knives
• Communicate and collaborate with the entire team to create a smooth shift, every shift.

Line Cook- Food Service/Restaurant Requirements:

• MUST be at least 18 years of age.
• Must be able to speak, write, and read English
• Previous experience as a line cook or similar role.
• Knowledge of food safety procedures and kitchen equipment.
• Ability to work efficiently in a fast-paced, team-oriented environment.
• Attention to detail and commitment to high culinary standards.
• Flexibility to work various shifts, including weekends and evenings.

Line Cook- Food Service/Restaurant Benefits:

• Flexible schedule and competitive pay
• Free shift meal when you work
• Referral program paid time off, and the opportunity to earn tips
• Garden Catering is family-owned and operated
• Health, dental, vision, and life insurance benefits
• 401k matching, paid training, and employee discounts