Join Chartwells at Duluth Charter Schools as the Director of Dining Services, leading food operations across two schools serving Prek-8th grade and 735 students. In this role, you'll oversee eight Chartwells frontline associates and manage all aspects of our dining program. This position requires a dynamic leader who can ensure compliance, drive participation, and deliver nutritious, appealing meals while fostering a positive, collaborative culture.
The ideal candidate is personable, community-focused, and skilled at building strong relationships with staff, district leaders, and local stakeholders. A typical day includes guiding daily operations, menu planning, food safety oversight, and engaging in community initiatives. Visibility in cafeterias, hands-on leadership, and proactive communication are key to success. If you have proven success as a manager in food service, a passion for service excellence, and the ability to lead with integrity and enthusiasm, we want you on our team!
Key Responsibilities:
Preferred Qualifications:
Chartwells K-12 maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
Associates at Chartwells K-12 are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed remotely, click here or copy/paste the link below for paid time off benefits information.
Req ID: 1486562
Chartwells K12
Kristen Strohmyer
Req Classification