DELI Service

Join Our Team At Coffee Cup Travel Plazas Ta Express!

At Coffee Cup Travel Plazas, our team is our most important guest!

This isn't just a job—it's an opportunity to grow, have fun, and be part of a team that values hard work, community, teamwork, efficiency, and autonomy. We create a positive, focused workplace where both our team and guests thrive!

Why Join Us?

We offer a variety of benefits designed to support you, whether you're just starting out or building a long-term career.

All team members enjoy:

• Weekly pay
• 401(k) with company match
• Paid time off
• Premium pay for overnight shifts
• Opportunities for wage increases (after certifications & annual merit review)
• Scholarship opportunities for recent grads and children of team members (select locations)
• Employee Assistance Program (EAP)
• Coffee Cup Wellness Program
• Team recognition rewards
• Free birthday meal
• 50% shift meal discount
• Referral bonuses
• Years of service gifts & bonuses
• Free coffee & fountain drinks while on shift
• Corporate coaching for personal & professional growth

Extra perks for full-time team members:

• Company-sponsored health plan
• Health savings account (HSA)
• Vision, dental, & life insurance
• Flexible spending accounts (medical & childcare)
• Short-term disability coverage

Be part of a team that values you. Apply today and start your journey with Coffee Cup Travel Plazas TA Express!

Compensation:

• Range: $15.00 to $20.00 depending on experience and location.
• Shift differential: $2.00 to $3.00 depending on location.

Position: Deli Services

Position Responsibilities:

• Providing premier guest service, including greeting them and responding to questions.
• Maintaining Coffee Cup's high standards for product freshness and sanitation.
• Dynamically selling products by providing guests with the information needed to make product-related decisions.
• Filling, maintaining, and rotating products and displays.
• Operating cash registers, meat and cheese slicers, oven, fryer, microwave, cutting tools, scale, and other Deli equipment.
• Preparing, slicing, wrapping, weighing, pricing, and merchandising the department's deli products. Deli products include deli meats, cheeses, salads, sandwiches, dips, gourmet, and hot case items.
• Assisting in other duties, as assigned.

Qualifications:

• Must be at least 16 years of age.
• Must be able to frequently lift 35 pounds and occasionally lift up to 50 pounds.

Experience & Skills:

• Operate manual and power equipment.
• Work effectively in and around the public.
• Provide the highest level of guest service to the team and guests.
• Perform physical labor.
• Understand and carry out oral and written directions.
• Maintain cooperative working relationships.
• Demonstrate sensitivity to, and respect for, a diverse population.