Nutrition Services Assistant - Retail

Nutrition Services Assistant - Retail

Responsible for the preparation and service of meals in a retail cafeteria setting, ensuring that food is cooked safely and efficiently while upholding a clean and organized workspace. Collaborates with team members or operates independently to meet all customer needs. Delivering an exceptional customer experience is a top priority, with service provided on a first-come, first-served basis. Strict adherence to the cafeteria menu and compliance with food health and safety regulations are essential. Demonstrated proficiency in operating all necessary equipment, including cash registers and point-of-sale systems.

Provide fast, friendly, and professional service to all guests

Prepare and cook a variety of meals in a cafeteria environment

Operate and sanitize all necessary food service equipment (grills, fryers, ovens, steam tables, warmers, etc.)

Operate a cash register or point-of-sale system, handle cash, make change, and issue receipts

Maintain a clean, organized, and sanitary workspace

Label, date, and store food properly and adhere to First In, First Out (FIFO) procedures

Check and document food temperatures to ensure safety standards

Follow recipes and adhere to diet restrictions and allergen guidelines

Assist team members and guests while maintaining a positive, professional attitude

High School Diploma or GED preferred, but not required

Previous food service or customer service experience a plus

Basic knowledge of cash handling procedures

Ability to communicate effectively with guests and team members

Ability to work independently and prioritize tasks

Dependable with consistent attendance and a positive attitude

Comfortable with medium physical activity, including lifting (up to 50 lbs), standing, and bending

Familiarity with food safety and sanitation standards

Preferred: ServSafe certification

Team-oriented and supportive work environment

Hands-on, active work with variety throughout the day

Opportunities to build skills in food service, cash handling, and customer service

Day shift

8 hour shift