Do you enjoy working with others? Do you enjoy helping others? Come join us at Parkland Health Center as a Patient Dining Associate.
DAILY PAY AVAILABLE
Part Time (24 hours per week)
Shift: (2) 12 hour shifts from 7AM-7PM
Benefits Eligible
Rotating Weekends and Holidays
Assembling Trays
Delivering Trays to Patients
Overview
As part of BJC HealthCare Parkland Health Center offers a unique combination of world-class medicine along with the deep local roots and rich history of its three predecessors Bonne Terre Hospital (opened in 1911) Mineral Area Regional Medical Center (1952) and Farmington Community Hospital (1969). Parkland Health Center has two locations in St. Francois County Missouri a full-service acute care hospital in Farmington as well as a rural emergency hospital in Bonne Terre. Parkland Health Center provides quality primary and secondary level inpatient and outpatient services to the people of St. Francois County and surrounding areas in southeastern Missouri.
In addition Parklands Farmington campus offers a full continuum of inpatient and medical-surgical and intensive care obstetrics and emergency services along with a wide variety of outpatient services including oncology services an infusion center a wound care clinic and the Huckstep Heart and Lung Center. Bonne Terre is a Rural Emergency Hospital providing emergency services and outpatient services including medical observation lab radiology and sleep study.
The Dietary Department provides support for the nutritional well being of our patients visitors guests and staff on a daily basis.
Role Purpose
Performs patient meal service for the Department of Food and Nutrition. Responsible for patient meal service on assigned units. This includes menu selections tray assembly catering rounds tray delivery and retrieval recording of intake/calorie counts special requests galley/floor stock maintenance and nourishment delivery. Communicates directly with nursing to obtain updated diet orders. Responds to patient family and nursing needs.
Responsibilities
Delivers patient meals to assigned areas documents meals and calorie intake and rounds on patients in accordance to department expectations.
Assembles meal trays and menus in accordance to guidelines.
Communicates patient diets delivery of meals and special requests with patient care team.
Maintains an organized and stocked galley.
Minimum Requirements
Experience: No Experience
Supervisor Experience: No Experience
Preferred Requirements
Education: High School Diploma or GED
Benefits and Legal Statement
BJC Total Rewards
At BJC we are committed to providing you and your family with benefits and resources to help you manage your physical emotional social and financial well-being.
Comprehensive medical dental vision life insurance and legal services available first day of the month after hire date
Disability insurance* paid for by BJC
Annual 4 BJC Automatic Retirement Contribution
401(k) plan with BJC match
Tuition Assistance available on first day
BJC Institute for Learning and Development
Health Care and Dependent Care Flexible Spending Accounts
Paid Time Off benefit combines vacation sick days holidays and personal time
Adoption assistance
To learn more go to our Benefits Summary.
*Not all benefits apply to all jobs
The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities duties and qualifications required of employees assigned to this job. Equal Opportunity Employer