Food Service Specialist - Part - time - Short - term

Food Service Specialist

A non-profit organization is seeking a Food Service Specialist for a short-term, part-time position working Monday through Friday from 7:30 a.m. to 1:30 p.m.

Job Responsibilities:

• Enter weekly orders for meals and request substitutions for special diets
• Distribute monthly menu and nutritional information
• Assist with receipt of deliveries including verifying quantities, reporting issues, and maintaining an accurate inventory of product
• Organize, store, date, and rotate stock as directed
• Ensure timely preparation and distribution of meals
• Place pre-packaged meals in oven for cooking as indicated and take temperature of cooked meals to ensure a safe minimum temperature
• Maintain daily temperature logs for food and equipment
• Use product carefully and according to guidelines to reduce waste
• Help to reconcile discrepancies and maintain an orderly and sanitary kitchen area
• Ensure leftover food, supplies, and equipment are stored and/or discarded properly
• Comply with health and food safety regulations and follow established sanitization procedures to properly clean items and surfaces
• Help prepare for and participate in health and safety inspections
• Learn how to operate fire/safety equipment