As a Service Technician Supervisor, you will be responsible for diagnosing, repairing, and performing preventive maintenance on commercial cooking and refrigeration equipment and systems. You will disassemble and reassemble equipment, perform scheduled preventive maintenance, overhauls, and troubleshooting of all types of equipment. Your role will involve adjusting, aligning, assembling, calibrating, inspecting, lubricating, and testing commercial food equipment, as well as conducting electrical, mechanical, and electronics troubleshooting.
Enjoy comprehensive benefits that commence on the 1st of the month following 30 days of employment, including medical, dental, and vision coverage. Benefit from a 401k plan with a generous match, 11 paid holidays, 2 weeks of vacation, and company-paid life insurance and long-term disability. You'll also have access to a company vehicle, phone, and computer, supporting your role effectively.
Job Type & Location: This is a Permanent position based out of Columbus, OH.
Pay and Benefits: The pay range for this position is $33.00 - $37.00/hr. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision • Critical Illness, Accident, and Hospital • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available • Life Insurance (Voluntary Life & AD&D for the employee and dependents) • Short and long-term disability • Health Spending Account (HSA) • Transportation benefits • Employee Assistance Program • Time Off/Leave (PTO, Vacation or Sick Leave)
Workplace Type: This is a fully onsite position in Columbus, OH.
Application Deadline: This position is anticipated to close on May 16, 2026.